Mexico Chiapas Fedesi for espresso

This is a very clean coffee, defined by its bright, crisp character.

It leads with a pronounced, lively citrus acidity that immediately awakens the palate. This vivid top note then gracefully transitions into a comforting, lasting aftertaste of smooth milk chocolate and sweet, familiar caramel.

A truly refreshing and remarkably balanced cup with superb clarity.

Espresso roast

Process: Fully washed 
Variety: Bourbon, Typica, Sarchimor 
Altitude: 1200-1700 m

Citrus. Milk chocolate. Caramel.